Spicy Linguine and Mussels Marinara

Prep Time:

-

Total Time:

50 min

Serves:

6

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Ingredients

product-img
Linguine
Instructions

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  • In a large saucepan over medium heat, heat oil; cook onion and garlic until tender, stirring frequently.

  • Add tomatoes with juice, oregano, salt, cayenne, parsley and wine; heat to boiling. Cook over medium heat, uncovered, 20 to 25 minutes, stirring frequently.

  • Meanwhile, prepare pasta according to package directions; drain.

  • Add mussels in shells to sauce; cook, covered, 3 to 5 minutes or until opened. Discard mussels that do not open. With slotted spoon, remove mussels.

  • Add tomato paste to sauce; cook 2 minutes.

  • Remove 2 dozen mussels from shells; add to sauce. Toss pasta and sauce; serve garnished with remaining mussels in shells.


Recipe Tips

Impress your guests with the flavor and sophistication of this linguine and spicy mussels dish.

Tags

Red
Seafood
Long
31-60 minutes
Stovetop
Main Dish
Classic
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