Spicy Red Clam Sauce and Spaghetti

Prep Time:

-

Total Time:

-

Serves:

4

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Ingredients

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Spaghetti

Instructions

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  • Drain clams, reserving 1/3 cup liquid; set aside.

  • saute onion in oil and butter until tender. Add garlic and parsley; saute 30 seconds.

  • Add tomatoes, pepper sauce, reserved clam liquid, seasonings and wine. Heat to boiling; reduce heat and simmer 10 minutes. Add clams; heat thoroughly.

  • Meanwhile, prepare pasta according to package directions. Serve sauce over pasta.


Tags

Seafood
Stovetop
Red
Main Dish
Dinner
Classic
Long
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