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Prepare pasta according to package directions. Drain pasta and reserve 1 cup cooking water. Rinse pasta with warm water* and set aside.
Add olive oil to a large pot and turn heat to medium-high. When oil is simmering, add tomatoes and stir for 3 to 4 minutes.
Add garlic and reduce heat to medium. Mix tomatoes and garlic together for 1 to 2 minutes or until garlic is fragrant.
Add 1 cup pasta water to the tomato mixture and simmer for 3 to 4 minutes. Tomatoes should break apart at this point.
Toss mixture with cooked pasta and season generously with salt and pepper. Add basil and Parmesan cheese and toss just before serving.
A simple and delicious pasta toss made with tomatoes, garlic and Parmesan cheese, ingredients synonymous with classic Italian cuisine. *To ensure good taste and texture, it's important to rinse American Beauty Gluten Free™ pasta with warm water after draining.
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