Save, print, and email custom shopping lists
Save and favorite recipes
Rate and review recipes
Prep Time:
-
Total Time:
-
Serves:
4
Or
Have an Account?
Tap or click steps to mark as complete
Drain clams, reserving 1/3 cup liquid; set aside.
saute onion in oil and butter until tender. Add garlic and parsley; saute 30 seconds.
Add tomatoes, pepper sauce, reserved clam liquid, seasonings and wine. Heat to boiling; reduce heat and simmer 10 minutes. Add clams; heat thoroughly.
Meanwhile, prepare pasta according to package directions. Serve sauce over pasta.
Or
Don't have an account?